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Connecticut Nutrition Standards
The Connecticut Nutrition Standards apply to foods sold to students separately from school meals, and are required for public schools that choose the healthy food option of Healthy Food Certification under Section 10-215f of the Connecticut General Statutes.
FAQ pertaining to the TCS Data Collection.
Section 1: Guidelines for Ages 3-22
Section 1 of the Assistive Technology Guidelines for Ages 3-22 enables school districts to make informed decisions about AT considerations, implementation, and evaluation for their students, factoring in administrative support and professional development.
Connecticut Blue Ribbon Schools
The Connecticut Blue Ribbon Schools Program recognizes and highlights schools that are excelling in academic success.
Connecticut State Board of Education Takes Focused Action to Support Bridgeport Public Schools
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