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Page 227 of 308 for School Nutrition Program ×

• Operational Memorandum No. 04-15

  Paid Lunch Equity: School Year 2015-16 Calculations and Tool

• Operational Memorandum No. 05-16

  Important Updates for Sponsor and School Information

• Operational Memorandum No. 04-16

  Interschool Agreements for School Year 2016-17

• Operational Memorandum No. 08-15

  Farm to School and School Garden Expenses

• Operational Memorandum No. 17-15

  Paid Lunch Equity: Guidance for School Years 2015-16 and 2016-17

• Operational Memorandum No. 03-18

  Updated Full-Service Interschool Agreement Form to Include Local School Wellness Policy Language

• Operational Memorandum No. 14-15

  Updated E-Rate Guidance for Schools Electing the Community Eligibility Provision (CEP)

• Operational Memorandum No. 05-18

  Interschool Agreements for School Year 2018-19

• Operational Memorandum No. 10-18

  Overview of Available Free and Reduced-price Application Materials; Information for the Implementation of Free/Reduced-price Meals and Free Milk Benefits for School Year (SY) 2018-19; Income Eligibility Guidelines (IEG) for July 1, 2018 - June 30, 2019

• Operational Memorandum No. 04-18

  Process for Submitting the Healthy Food Certification (HFC) Statement for School Year 2018-19

• Operational Memorandum No. 08-20

  Paid Lunch Equity: Guidance for School Year 2020-21

• Operational Memorandum No. 11-20

  Federal Meal Reimbursement Rates for School Year (SY) July 1, 2020 – June 30, 2021

• Operational Memorandum No. 16-22

  Federal Meal Reimbursement Rates for School Year (SY): July 1, 2022 – June 30, 2023

• Operational Memorandum No. 11-22

  Connecticut Statutory Requirements for Unpaid Meal Charges in Public Schools

• Operational Memorandum No. 13-22

  Carryover of a Student’s Eligibility for School Year 2022-23