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• USDA Memo SP 07-2014 SFSP07-2014

  Expanding Awareness and Access to Summer Meals

• USDA Memo SP 46-2014 CACFP 12-2014 SFSP 18-2014

  Disaster Response

• USDA Memo SP 51-2014

  Eligibility Effective Date for Directly Certified Students

• USDA Memo SP 04-2014 SFSP 04-2014

  Promoting Nutrition in Summer Meals

• USDA Memo SP 02-2014 SFSP02-2014

  Mobile Feeding Options in Summer Feeding Programs

• USDA Memo SP 06-2014 CACFP 03-2014 SFSP 06-2014

  Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program

• USDA Memo SP 25-2014

  School Food Authorities Purchasing Produce from U.S. Department of Defense Vendors Using Section 4 & 11 or Fresh Fruit and Vegetable Program Funds

• USDA Memo SP 30-2014

  Determining Eligibility for Two Cent Differential Reimbursement in New Schools

• USDA Memo SP 23-2014v3

  Q&As Related to the “Smart Snacks” Interim Final Rule

• USDA Memo SP 17-2014

  Discretionary Elimination of Reduced Price Charges in the School Meal Programs

• USDA Memo SP 13-2023

  Best Practices for Contracting with Food Service Management Companies

• USDA Memo SP 12-2023

  Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options

• USDA Memo SP 11-2023

  Paid Lunch Equity: Guidance for SY 2023-24

• USDA Memo SP 37-2013

  Enhancing the School Food Safety Program FAQs

• USDA Memo SP 35-2013

  State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies