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• Operational Memorandum No. 06-13

  Report of Annual Revenue and Cost Expenditures Report Due: January 31, 2013

• Operational Memorandum No. 07-13 REVISED

  Guidance to School Food Authorities: Flexibility in the Meat/Meat Alternate and Grain Maximums for School Year 2012-13

• Operational Memorandum No. 14-13

  Procurement Geographic Preference Q&As

• Operational Memorandum No. 15-13

  Determining Area Eligibility Based on School Data

• Operational Memorandum No. 16-13

  Revised Questions and Answers Related to the Six Cents Certification Tool

• Operational Memorandum No. 52-13

  State Matching Final Payment

• Operational Memorandum No. 46-13

  Revised Questions and Answers Related to Six Cents Certification During School Year 2013-14

• Operational Memorandum No. 25-13

  Child Nutrition Reauthorization 2010: Outreach to Households on the Availability of SFSP Meals

• Operational Memorandum No. 26-13

  Paid Lunch Equity: School Year 2013-14 Calculations and Tools

• Operational Memorandum No. 30-13

  Important Updates of Sponsor and School Information

• Operational Memorandum No. 32-13

  Guidance Related to the ADA Amendments Act

• Operational Memorandum No. 20-13

  Extending Flexibility in the Meat/Meat Alternate and Grains Maximum for School Year 2013-14

• Operational Memorandum No. 26-13 Attachment

  Instructions for Paid Lunch Equity Tool

• Operational Memorandum No. 53-13

  Paid Lunch Equity: Additional Guidance for School Year (SY) 2013-14

• Operational Memorandum No. 44-13

  Rates of Reimbursement for School Year 2013-14 (July 1, 2013 – June 30, 2014)