To protect the health and safety of the public and our employees, DCP has limited on-site staffing at 450 Columbus Blvd. While mail and phone calls will be processed as quickly as possible, we recommend using our online services, or sending an email to the appropriate division/person instead. We apologize for any inconvenience.

Cottage Food Operator (CFO)

Cottage Food is prepared food perceived to be low-risk for food-related injury or illness.  As a low-risk product, Cottage Food can be prepared in a home environment without some of the controls used for a traditional ready-to-eat food such as those foods sold in a restaurant or grocery store.  A listing of such foods is specified in our Guide for Cottage Food Operators.

 

If the food you desire to produce as a CFO is not included in the list of acceptable foods in the Guide for Cottage Food Operators you may submit an application for review.

 

Before You Apply:    

 

The following documentation must be attached and submitted with a completed application.  Do not submit the application until you are able to provide these items: 

Application Information:

  • You may begin the online application process, or download a paper application to print on your own here.

Additional Information:

Taxes

Consumer Protection does not collect tax information or payments but since this issue seems to come up a lot please be aware that businesses in the State of Connecticut are required to fill out a Businesses Taxes Registration Form and submit it to the Department of Revenue Services. Those forms, instructions, and other helpful information about starting a business are listed below.

Those with questions about taxes may contact the Department of Revenue Services at (860) 297-5962, or via email at DRS@po.state.ct.us.

 

Email for Questions and More Information: dcp.foodandstandards@ct.gov