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  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• Classroom Resources for Unit Lesson Development - ELA

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• Research Library

  The CSDE is committed to continuously learning from data and experience to implement evidence-based educational policies and practices that result in improved student outcomes.

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• Request_for_EESP_Amendment_to_CSDE-Approved_Plan_4-21-2017 docx