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• Academic Office

  Home page of the State Department of Education's Academic Office

• GoOpen Connecticut

• Grade K: Literacy in Social Studies - Thinking About Families

• Grades 9-12: Geometry - Company Logo

• TeachFest Connecticut Summer Academy - Math

• Hartford 24-0587

• New Haven 26-0203

• Competitive Foods in Schools

  Guidance on complying with the state and federal regulations governing the sale of competitive foods sold to students in schools. Competitive foods are any foods and beverages sold to students on school premises other than meals served through the U.S. Department of Agriculture's school nutrition programs.

• Out-of-State Special Service Providers

  Certification process for certified special service providers coming from out-of-state.

• Grades 11-12: Teaching About Children’s Rights Through the Work of Malala Yousafzai and Kailash Satyarthi

• Video resources SESS

• Meeting the Needs of All Students: A Webinar Series

• CNS Worksheet 08: Evaluating Non-entree Combination Foods for Compliance with the Connecticut Nutrition Standards

• Collaboration for Effective Educator Development, Accountability and Reform (CEEDAR)

  CEEDAR tools and documents for EPPs and districts.

• P4-Instructional Innovation Priority Area Planning