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• DAP_20202021_Excel

• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• NAEP 2022 Shows Impact of COVID-19 Disruptions on Student Learning in Connecticut and the Nation

  NAEP 2022 Shows Impact of COVID-19 Disruptions on Student Learning in Connecticut and the Nation

• Procurement_Plan_SNP_2

• cas-competitive-grant-application-coaching-support-for-special-education-administrators

• Menu_Form_CACFP_breakfast_lunch_snack_ages_3-5

• fcs_keeping_children_safe docx

• PDEC_Facilitation_Application docx

• EASTCONN_EES_June_2022

• Educator_Evaluation_Reimagined_CT_Growth_Model

• Sample_Household_Employer_Letter_Spanish

• Edit_Check_Worksheet_Breakfast_Lunch

• CACFPIFBContract doc

• DA Workshop 2024 Final Version

• Connectivity FAQ

  Answers to District Questions on Connectivity through the Everyone Learns Program