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• Racial Imbalance

  Racial composition of each school by grade, the racial composition of the teaching staff of each school, and the number of pupils in each elementary school who are eligible to receive free or reduced price lunches pursuant to federal law and regulation.

• Menu Planning Guidance for School Meals for Grades K-12

  This webpage offers a series of guides that contain comprehensive information and guidance on planning menus to meet the U.S. Department of Agriculture’s meal patterns for grades K-12 in the National School Lunch Program (NSLP), School Breakfast Program (SBP), and Seamless Summer Option (SSO) of the NSLP.

• Promise of HDT

• CT-SEDS Office Hours Jan 21

• Programs, Services and Fiscal

• Grade 8: The Preamble to the Constitution—A Close Reading Lesson

• Grades 9-12: Geometry - Circles and Triangles

• Kindergarten: ABC Text-plorers

• Connecticut State Department of Education Releases the Connecticut Standards for Remote Learning for Grades 9-12

  Connecticut State Department of Education Releases the Connecticut Standards for Remote Learning for Grades 9-12

• Chapter 6: Least Restrictive Environment (LRE) and Placement

• Certification_BYLEA_2018TEIA

• ED999_OC_AcademicStudentAndSocialSupportGrant2020-21_Word

• ODRD Newsletter - December 2025

• Definition of Displaced Student

• Production_Record_CACFP_Child_Care_Programs