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• Menu Planning Guidance for School Meals for Grades K-12

  This webpage offers a series of guides that contain comprehensive information and guidance on planning menus to meet the U.S. Department of Agriculture’s meal patterns for grades K-12 in the National School Lunch Program (NSLP), School Breakfast Program (SBP), and Seamless Summer Option (SSO) of the NSLP.

• Manchester_Increasing_Educator_Diversity_Plan_2024

• AcademicAssessmentAudit_20241230

• CSDE-RESC Alliance Introduction to Customized Employment in CT

  Introduction to Customized Employment (CE) in CT is a training for special education teachers, providers, and administrators working with transition-age students with disabilities.

• A Guide to K12 Program Development in the Arts

  The draft 2017 Guide to K-12 Program Development in the Arts provides information and guidance for new entities.

• Production_Record_SFSP

• District Administrators Workshop 2023

• Overview_of_CT_Educator_and_Leader_Evaluation_and_Support_Plan_9-2024

• Assessment Results 2020-21

• Grade 3: City, City: A Comparison

• School Nutrition Memos 2019

• School Nutrition Memos 2020

• P5-Integrated Education and Training Priority Area Planning

• Unit 3 - Geometry Curriculum - Math

• Video resources SESS