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Grade 2: Informational Text - Reading for Inquiry and Writing a Report
Governor Lamont Announces Expansion of Program Encouraging High School Students to Become Teachers
Superintendent's Digest archive for FY 2018-19
Menu Planning for Child Nutrition Programs
Resources that provide guidance on planning, preparing, and promoting healthy meals that meet the USDA meal pattern requirements for schools and institutions participating in the U.S. Department of Agriculture’s Child Nutrition Programs.
The Talent Office has responsibility and oversight for the review and continuing approval of educator preparation programs in Connecticut preparing candidates for state certification.
Superintendent's Digest archive for FY 2019-20
Interactive Data Portal
Data, statistics, and reports about schools, districts, and the state