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• Manchester_Increasing_Educator_Diversity_Plan_2024

• Programs, Services and Fiscal

• Additional Resources

• Grades 9-12: Geometry - Circles and Triangles

• Grade 8: The Preamble to the Constitution—A Close Reading Lesson

• Kindergarten: ABC Text-plorers

• Connecticut State Department of Education Releases the Connecticut Standards for Remote Learning for Grades 9-12

  Connecticut State Department of Education Releases the Connecticut Standards for Remote Learning for Grades 9-12

• District Administrators Workshop 2023

• Milford 26-0215

• Archive 2016-17

  Superintendent's Digest archive for 2016-17

• Production_Record_SFSP

• Overview_of_CT_Educator_and_Leader_Evaluation_and_Support_Plan_9-2024

• P5-Integrated Education and Training Priority Area Planning

• Norwalk 25-0237

• Menu Planning Guidance for School Meals for Grades K-12

  This webpage offers a series of guides that contain comprehensive information and guidance on planning menus to meet the U.S. Department of Agriculture’s meal patterns for grades K-12 in the National School Lunch Program (NSLP), School Breakfast Program (SBP), and Seamless Summer Option (SSO) of the NSLP.