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• Internet Safety Training for Teachers Parents Workers May 2 2023

• Addendum 2 COVID Guidance and Considerations for Preschool Located in Public Schools

• Competitive Foods in Schools

  Guidance on complying with the state and federal regulations governing the sale of competitive foods sold to students in schools. Competitive foods are any foods and beverages sold to students on school premises other than meals served through the U.S. Department of Agriculture's school nutrition programs.

• Simsbury 25-0429

• Activity_4_1_2

• Standardized Recipe Form for School Nutrition Programs

• Standardized_Recipe_Form_CACFP

• Standardized_Recipe_Form_SFSP

• Vernon 25-0358

• New Haven 25-0040

• Unit_6_Investigation_3_Overview

• Groton 26-0420

• Activity_3_6_5

• Activity_2_4_2_060815

• Hamden 26-0502