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• Activity_4_3_7

• 2017 Board and Committee Meetings

  2017 State Board of Education and Committee meetings agendas and minutes.

• RFP853_Sheff_v_ONeill_Comprehensive_Study_Word

• Archive 2021-22

  Superintendent's Digest archive for FY 2021-22

• CT-SEDS Office Hours Spring 2025

• Overview of the Early Stopping Rule

• Red Ribbon PASS Program Application 9_12_19

• Healthy Food Certification (HFC)

  Healthy Food Certification (Section 10-215f of the Connecticut General Statutes) requires that each board of education or governing authority for all public schools participating in the National School Lunch Program (NSLP) must certify annually to the Connecticut State Department of Education whether the district will follow the Connecticut Nutrition Standards for all foods sold to students separately from reimbursable school meals.

• TEAM_District_Facilitators_Created_8-29-2018

• DF_Contact_List_Created_8-30-2018

• DF List 12-18-2018

• 2022 Special Pops Presentation

• Governor Lamont Congratulates Four Connecticut Public Schools On Being Named 2020 National Blue Ribbon Schools

• Welcome to the Academic Office

  Home page of the State Department of Education's Academic Office

• 2023-24_PSISDistrictCoordinatorsMeeting