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Easing into Secondary Transition FAQs
Resources and samples for Module 1 - Classroom Environment
Connecticut Systems of Professional Learning for Connecticut Core Standards District Coaches
Food Safety for Child Nutrition Programs
Guidance on meeting the state and federal food safety requirements for the U.S. Department of Agriculture's Child Nutrition Programs.
Connecticut's six strategy plan to ensure equitable access to excellent educators
I Completed an Educator Preparation Program and Applying for Certification
Step-by-step certification application process for completers of a Connecticut educator preparation program.