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Middle School Subjects Cross-Endorsements
Middle school subjects cross-endorsements assessment requirements by endorsement code.
Learn about the eligibility for certification types - Initial, Interim, Provisional and Professional
Guidance on complying with the state and federal regulations governing the sale of competitive foods sold to students in schools. Competitive foods are any foods and beverages sold to students on school premises other than meals served through the U.S. Department of Agriculture's school nutrition programs.
Connecticut is proud of its dedicated and innovative educators, and is eager to attract new teachers and other educational professionals to our schools. Whether you are a student in an educator preparation program, a veteran educator coming from another state, or a Connecticut teacher seeking a new certificate, we hope this page answers your questions.
Operational Memorandum No. 08-16
USDA Foods Administrative Fees
csde-lre-statewide-trainings-schedule-and-registration-information-spring-2021
Operational Memorandum No. 05-15
Online Fees in the School Meal Programs
Extended Learning Opportunities - Mastery-Based Learning
Extended Learning Opportunities (ELOs) are an integral part of Mastery-Based Learning. In a Mastery-Based environment instruction is fundamentally designed around the learner and learning pathways are flexible to meet students' needs while leveraging their interests.
Fees for Electronic Payment Services in the School Meal Programs
Interactive Data Portal
Data, statistics, and reports about schools, districts, and the state