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• Menu Planning for Child Nutrition Programs

  Resources that provide guidance on planning, preparing, and promoting healthy meals that meet the USDA meal pattern requirements for schools and institutions participating in the U.S. Department of Agriculture’s Child Nutrition Programs.

• fcs_food_service docx

• P8-Technology Integration Priority Area Planning

• GuidelinesForReportingStudentAttendanceInPSIS_Word

• Recipient_Site_Vended_Interschool_Agreement_Form

• Career and Technical Education

• Guidelines for Implementing Mastery-Based Learning

  In accordance with the Connecticut General Statutes (C.G.S.) Section 10-221a(f)(3) passed by the Connecticut State Legislature, the Connecticut State Department of Education (CSDE) is required to create and distribute guidance to support educators in schools and districts interested in implementing a mastery-based system as follows.

• Participant_Notification_Closed Sites_Residential_Camps_SFSP

• Spring_DF_Meeting_2022

• 2022 Special Pops Presentation

• Teacher of the Year 2018 Finalists and Semifinalists 

  Biographies and pictures of the 2018 Teacher of the Year Finalists and Semifinalists.

• DA Workshop 2025 Final

• SFSPCivilRights_Preaward_Survey

• Sponsor_Staffing_Plan_SFSP

• SFSP Pre-operational Site Visit Form