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• Commissioner Russell-Tucker Releases Independent Review to Strengthen Connecticut’s Special Education Systems

• Connecticut State Department of Education Announces Graduation Rates Show Continued Improvement

• Education Commissioner Cardona Announces Irene Parisi Joins Agency as Chief Academic Officer

• Grade 3: Extreme Weather: Content Literacy – Science

• Grades 9-10: Building Historical Background Knowledge - The Road to Revolution 1754-1776

• Grade 12: Building Evidence-Based Arguments - “Do unto others as you would have them do unto you”

• Grades 7-8: Persuasion Across Time and Space - Analyzing and Producing Persuasive Texts (with instructional modifications for English Language Learners)

• Grade 5: Benjamin Franklin: Inventor, Printer, Writer

• ESSER Liquidation Extension Request Template

• FNS Instructions for Child Nutrition Programs

  Food and Nutrition Service (FNS) instructions are issued by the U.S. Department of Agriculture to provide guidance and clarification pertaining to the federal regulations for Child Nutrition Programs.

• Red Ribbon PASS Program Application 9_12_19

• Unit8_Investigation4_overview

• Activity_6_5_3

• Revised_Coded_Teacher_worksheet_Marie_Tharp_NGSSs_Literature_Lesson_plan_template

• M1_Math_6-12_S3_Presentation