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• English Learner Identification Policy Update and Ordering 6-13-18 final

• 5-18-21 Draft Minutes Digital Citizenship Advisory Council Meeting

• CT State Webinar Presentation Final NCPS 5-18-20 (1)

• USDA Memo SP 46-2014, CACFP 12-2014, and SFSP 18-2014

  Disaster Response

• Section 6: Transition Planning

  Connecticut IEP Manual

• USDA Memo SP 18-2024, CACFP 06-2024, and SFSP 11-2024

  Consolidated Appropriations Act, 2024: Effect on Child Nutrition Programs

• Bridgeport 26-0081

• Governor Lamont Announces Classes at K-12 Public Schools Will Remain Canceled for the Rest of the Academic Year

• 11-18 COP Final

• 2012 Board and Committee Meetings

  2012 State Board of Education and Committee meetings agendas and minutes.

• Building Capacity to Do the Work: Stakeholders' Roles and Actions

• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• Newsletter

  Talent Office newsletters

• Operational Memorandum No. 11-17

  Overview of Available Free and Reduced-price Application Materials; Information for the Implementation of Free/Reduced-price Meals and Free Milk Benefits for SY 2017-18; and Income Eligibility Guidelines (IEG) for July 1, 2017 - June 30, 2018

• Final Decision and Order 26-0298