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• Symposium Materials for 2022

• Connecticut Teacher of the Year 2018

  Connecticut Teacher of the Year 2018 - Erin Berthold

• Payment_Report_2021-22

• ODRD Strategic Plan - Rationale

• districts_with_medicaid_population_handout xlsx

• M3_ELA_6-12_A7_Presentation

• Letter_Provider_Homes

• epac_sept_2016_meeting pptx

• DA Workshop 2024 Final Version

• Grade 3: Writing Opinion Essays in Response to “The Tale of Peter Rabbit”

• Connecticut State Department of Education Announces Submission of ARP ESSER Plan

• Grade 12 Level 6 Spanish - Museo del Barrio - Ventures into Abstract Art en Espanol Poulos

• Connecticut Nutrition Standards

  The Connecticut Nutrition Standards apply to foods sold to students separately from school meals, and are required for public schools that choose the healthy food option of Healthy Food Certification under Section 10-215f of the Connecticut General Statutes.

• CT Education Commissioner Wentzell Selected For National School Safety Steering Committee  

• Beginning Teachers

  Materials and resources for supporting beginning teachers participating in the TEAM program.