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Page 1570 of 1629

• Introduction

• Community resource guide by organization

• Lesson Plans — Labor

  Lesson plans for teachers about Connecticut's labor and working class history

• Introduction

  This essay provides an overview of labor/business history in Connecticut. This essay may be utilized by educators teaching labor history as subject knowledge enrichment and may be provided to students as an overview of this topic

• Greenwich 26-0241

• CSDE-Approved LEA Evaluation and Support Plans

• Meal Patterns for Grades K-12 in School Nutrition Programs

  Guidance on complying with the U.S. Department of Agriculture's meal patterns for grades K-12 in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).

• ODRD Newsletter - January 2026

• Meal Patterns for Preschoolers in School Nutrition Programs

  Guidance on complying with the U.S. Department of Agriculture's preschool meal patterns (ages 1-5) for the National School Lunch Program (NSLP), School Breakfast Program (SBP), and Afterschool Snack Program (ASP).

• New Haven 26-0203

• Southington 25-0598

• Why Mastery-Based Learning? Video Resources

• Performance Topics

• Financial Considerations

• Child Nutrition Programs