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• Operational Memorandum No. 28-13

  Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors

• Operational Memorandum No. 23-13

  Nondiscretionary Amendments Related to the HHFKA 2010

• Operational Memorandum No. 27-13

  Salad Bars in the NSLP

• Operational Memorandum No. 34-13

  Overview of Available Free and Reduced Price Application Materials; Income Eligibility Guidelines; Information for the Implementation of Free/Reduced-price Meals and Free Milk Benefits for School Year 2013-14; Application for the Afterschool Snack Program

• Operational Memorandum No. 35-13 Attachment

  FNS-828 Paid Lunch Price Data for School Year 2011-12

• Operational Memorandum No. 35-13

  Release of the FNS-828 Paid Lunch Price Data for School Year 2011-12

• Operational Memorandum No. 38-13

  Updated Offer versus Serve Guidance for the National School Lunch Program and School Breakfast Program in School Year 2013-14

• Operational Memorandum No. 40-13

  Extending Flexibility for Residential Child Care Institutions (RCCIs) in the National School Lunch Program (NSLP)

• Operational Memorandum No. 48-13

  Verification Procedures; Verification Collection Report

• Operational Memorandum No. 41-13

  National School Lunch and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010

• Operational Memorandum No. 42-13

  Interschool Agreement Forms and Healthy Food Certification

• Operational Memorandum No. 08-13

  Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs

• Operational Memorandum No. 10-13

  Verification Summary Report

• Operational Memorandum No. 11-13

  Paid Lunch Pricing

• Operational Memorandum No. 12-13

  Revised Questions and Answers on the U.S. Department of Agriculture’s (USDA) New Meal Patterns for Schools