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• USDA Memo SFSP 01-2023 and SP 05-2023

  Implementation Guidance: Summer 2023 Non-Congregate Meal Service in Rural Areas

• USDA Memo SP 05-2011

  Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies

• USDA Memo SFSP 01-2008

  Nationwide Expansion of Summer Food Service Program Simplified Cost Accounting Procedures - Revised

• Trumbull 25-0577

• Commissioner Russell-Tucker Announces Vanessa Taylor as Connecticut's 2026 Paraeducator of the Year

• Grade 9: Art and Poetry - English Language Arts and Visual Arts

• Certificate Upgrade for Connecticut Certified Educators

  Advancing your certification: from Initial to Provisional Educator Certificate / Provisional to Professional Educator Certificate

• USDA Memo SFSP 07-2023 and SP 14-2023

  Questions and Answers #2: Summer 2023 Non-Congregate Meal Service in Rural Areas

• USDA Memo SFSP 06-2023

  Oversight and Monitoring of the Summer Food Service Program - Guidance on On-site and Off-site Strategies and Options

• Production Records for School Nutrition Programs

  Guidance on complying with the U.S. Department of Agriculture's requirements for production records in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).

• USDA Memo SFSP 06-2018

  Summer Food Service Program Memoranda Rescission: SFSP 01-2007 and SFSP 06-2015

• Operational Memorandum No. 11-13 SFSP

  Site Caps in the Summer Food Service Program

• Operational Memorandum No. 10-13 SFSP

  Summer Food Service Program Questions and Answers

• Windham 25-0365

• Operational Memorandum No. 02-13 SFSP

  Summer Food Service Program Questions and Answers