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• Parent_Letter_FAQ_Free_Reduced_Meals_NSLP_SBP_Spanish

• RFP842_Dual_Credit_Expansion_Grant_Word

• Letter_Provider_Homes_Spanish

• Hiring Practices and Successful Employment

  Conditions and challenges for attracting and hiring teachers of color and promising practices for addressing this stage of the pipeline.

• Implementing_Trauma_Sensitive_Practices

• Free_Meals_Policy_Statement_Nonpricing_Programs_SFSP

• Verification: Optional Household Letter: Notification of Continuation of Benefits as a Result of Verification (Spanish)

• SFSP_Food_Service_Management_Company_Application

• Grade 7: From The Wave by Thom Gunn

• Grade 7: Mark Twain - The Glorious Whitewasher

• Professional Learning - Leadership

  Professional learning that enhances both educator practice and outcomes for each and every student requires and develops leadership capacity at all levels to advocate for and create systems for professional learning.

• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• Letter_Household_CACFP_Adults_Spanish

• Parent_Letter_Enrolled_Programs_Camps_Not_Charging_Separately_for_Meals_SFSP_Spanish

• State of Connecticut Educational Employer Verification