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• Video Resources - Social Studies

• District Attendance Teams

• Section 5: Supplementary Aids and Services

  Connecticut IEP Manual

• Grade 2: Skills Strand

• Chapter 14: Gifted and Talented Students

• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• 2015 Board and Committee Meetings

  2015 State Board of Education and Committee meetings agendas and minutes.

• Governor Lamont Announces Four Connecticut Public Schools Earn National Blue Ribbon School Award

• Unit_1_Investigation_1_Overview

• Unit1_Investigation1_Overview_053115

• Unit_1_Investigation_1_Overview_v3

• Connecticut Code of Professional Responsibility for Administrators

• Archive 2015-16

  Superintendent's Digest archive for 2015-16

• Video Resources - ELA

  English Language Arts/Literacy video resources for Connecticut Core Standards

• Certification Resources for Districts

  Certification guides, reference material, forms and procedures for school districts and LEAs.