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• CNS Worksheet 08: Evaluating Non-entree Combination Foods for Compliance with the Connecticut Nutrition Standards

• Introduction

  This essay provides an overview of labor/business history in Connecticut. This essay may be utilized by educators teaching labor history as subject knowledge enrichment and may be provided to students as an overview of this topic

• Final Decision and Order Case #26-0030

• Public Media Release

• CNS Worksheet 04: Evaluating Fruits and Vegetables for Compliance with the Connecticut Nutrition Standards

• CNS Worksheet 01: Evaluating Snacks for Compliance with the Connecticut Nutrition Standards

• Teacher of the Year 2018 Finalists and Semifinalists 

  Biographies and pictures of the 2018 Teacher of the Year Finalists and Semifinalists.

• EES_2022_Transcript_April_8_2022

• CNS Worksheet 07: Evaluating Entrees Sold Only A La Carte for Compliance with the Connecticut Nutrition Standards

• District Administrators Workshop 2023

• 2022 Special Pops Presentation

• Welcome_Exemplary_Veterans_Recognition_Program

• Red Ribbon PASS Program Application 9_12_19

• DA Workshop 2024 Final Version

• NoncertifiedStaffUserGuide_doc