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Report of the Interagency Council for Ending the Achievement Gap
January 7, 2019
On-Demand Systems of Professional Learning - Module 3 - Math
Production Records for School Nutrition Programs
Guidance on complying with the U.S. Department of Agriculture's requirements for production records in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).
The Talent Office has responsibility and oversight for the review and continuing approval of educator preparation programs in Connecticut preparing candidates for state certification.
Superintendent's Digest archive for FY 2020-21