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Paid Lunch Equity: School Year 2016-2017 Calculations and Tool
USDA Memo SP 06-2016 SFSP 06-2016v2
Promoting Nutrition in Summer Meal Programs with Best Practices
Extension Notice: Requests for Exemption from the School Meals’ Whole Grain-Rich Requirement for School Year 2016-17
Extension of the Deadline for Local Educational Agencies to Elect the Community Eligibility Provision for School Year 2016-17
Meaningful Access for Persons with Limited English Proficiency (LEP) in the School Meal Programs: Guidance and Q&As
Additional Yield Information for School Meals
Q&As on the Final Rule “Professional Standards for State and Local School Nutrition Programs Personnel as Required by the Healthy, Hunger-Free Kids Act of 2010
Nonprofit School Food Service Account Nonprogram Food Revenue Requirements
Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
USDA Memo SP 49-2016 CACFP 18-2016
Resources for Making Potable Water Available in Schools and Child Care Facilities
Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
USDA Memo SP 42-2016 CACFP 14-2016
Early Implementation of the Updated CACFP Meal Pattern Requirements and the NSLP and SBP Infant and Preschool Meal Patterns
Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule