2019 USDA School Nutrition Memos
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USDA Memo SP 01-2019 CACFP 01-2019
Guidance for FY19: Updated CACFP Meal Patterns and Updated NSLP and SBP Infant and Preschool Meal Patterns
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National School Lunch Program and School Breakfast Program: Questions and Answers for Charter Schools
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Clarifications for Fiscal Action for Administrative Reviews in School Year 2018-2019
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USDA Memo SP 08-2019 CACFP 02-2019 SFSP 02-2019
Update of Food Crediting in the Child Nutrition Programs
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Administrative Review – SY 2018-2019 Fiscal Action Workbook Update
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Community Eligibility Provision: Statutory Annual Notification and Publication Requirements and SY 2019-20 Election Deadline
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USDA Memo SP 21-2019 CACFP 08-2019 SFSP 07-2019
Crediting Shelf-Stable, Dried and Semi-Dried Meat, Poultry, and Seafood Products in the Child Nutrition Programs
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USDA Memo SP 23-2019 CACFP 10-2019 SFSP 09-2019
Crediting Popcorn in the Child Nutrition Programs
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USDA Memo SP 24-2019 CACFP 11-2019 SFSP 10-2019
Crediting Surimi Seafood in the Child Nutrition Programs
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USDA Memo SP 25-2019 CACFP 12-2019 SFSP 11-2019
Crediting Tempeh in the Child Nutrition Programs
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USDA Memo SP 26-2019 CACFP 13-2019 SFSP 12-2019
Crediting Pasta Products Made of Vegetable Flour in the Child Nutrition Programs
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Reminder: Requirements for Students Transferring from Provision to non-Provision Schools
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USDA Memo SP 31-2019 CACFP 14-2019 SFSP 14-2019
Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
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Buy American and the Agriculture Improvement Act of 2018
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USDA Memo SP 34-2019 CACFP 15-2019 and SFSP 15-2019
Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs