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• USDA Memo SP 23-2017

  Unpaid Meal Charges: Guidance and Q & A

• USDA Memo SP 33-2012

  Fresh Fruit and Vegetable Program Fees in FSMC Contracts

• USDA Memo SP 03-2013, CACFP 02-2013, and SFSP 02-2013

  Procurement Geographic Preference Q&As – Part II

• USDA Memo SP 04-2014 and SFSP 04-2014

  Promoting Nutrition in Summer Meals

• USDA Memo SP 07-2014 and SFSP07-2014

  Expanding Awareness and Access to Summer Meals

• USDA Memo SP 13-2017

  Release of the FNS-828 Paid Lunch Price Data for School Year 2015-2016

• USDA Memo SP 32-2011

  Direct Certification Benchmarks and Continuous Improvement Plans

• USDA Memo SP 07-2013 and SFSP 04-2013 - REVISED

  Summer Feeding Options for School Food Authorities

• USDA Memo SP 30-2014

  Determining Eligibility for Two Cent Differential Reimbursement in New Schools

• USDA Memo SP 08-2017, CACFP 04-2017, and SFSP 03-2017

  Area Eligibility in Child Nutrition Programs

• USDA Memo SP 06-2014, CACFP 03-2014, and SFSP 06-2014

  Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program

• USDA Memo SP 32-2009

  School Garden Q&As

• USDA Memo SP 09-2013 and CACFP 04-2013

  Streamlining At-Risk Meal Participation for School Food Authorities

• USDA Memo FD-020

  Single Inventory and Related Commodity Issues: Clarification of Regulatory Changes and Other Guidance

• USDA Memo SP 05-2017, CACFP 03-2017, and SFSP 02-2017

  Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services