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Forms for School Nutrition Programs
Forms for the U.S. Department of Agriculture's (USDA) school nutrition programs, including the School Breakfast Program (SBP), National School Lunch Program (NSLP), Seamless Summer Option (SSO) of the NSLP, Afterschool Snack Program (ASP) of the NSLP, Fresh Fruit and Vegetable Program (FFVP), and Special Milk Program (SMP).
Statement From The Connecticut Department Of Public Health And Connecticut State Department Of Education Regarding School Guidance
Statement: Connecticut Department of Public Health and Connecticut State Department of Education Release Updated School Guidance
Grade 9: Making It Visual for ELL Students - Teaching History Using MAUS
Grades 9-10: Primary Source Exemplar- Human Rights, Conflict and Social Change
Federal and State Single Audit Updates
Latest updates on Federal and State Single Audits
Guidelines for Implementing Mastery-Based Learning
In accordance with the Connecticut General Statutes (C.G.S.) Section 10-221a(f)(3) passed by the Connecticut State Legislature, the Connecticut State Department of Education (CSDE) is required to create and distribute guidance to support educators in schools and districts interested in implementing a mastery-based system as follows.
Grade 7: Analyzing an Author’s Style - Macaulay’s Unique Way of Explaining a Complex Process
The CSDE developed a series of Preview Training Sessions that were released, recorded, and posted prior to the launch of CT-SEDS.
Wealth Measures/State Support Percentages
AENGLC, more specifically AENGLC rank, is used in determining the state support percentages for reimbursement under adult education, school construction, pupil transportation and health services.