Menu Planning Guide for School Meals for Grades K-12

Overview


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The Connecticut State Department of Education’s (CSDE) Menu Planning Guide for School Meals contains comprehensive information and guidance on planning menus to meet the U.S. Department of Agriculture’s (USDA) meal patterns for grades K-12 in the National School Lunch Program (NSLP), School Breakfast Program (SBP), and Seamless Summer Option (SSO) of the NSLP, based on USDA regulations and policy and Connecticut statutes and regulations.

The information in the Menu Planning Guide for School Meals for Grades K-12 applies to school year 2023-24. The contents of this guide are subject to change. The CSDE will update this guide as the USDA issues additional policies and guidance for the NSLP and SBP.


Note: The meal patterns for preschoolers (ages 1-4) are different from the meal patterns for grades K-12. The preschool meal patterns follow the same requirements as the CACFP and are available on the CSDE's Meal Patterns for Preschoolers in School Nutrition Programs webpage.


Menu Planning Guide for School Meals for Grades K-12
for School Year 2023-24


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