Operational Memoranda for School Nutrition Programs
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USDA Memo SFSP 03-2024 and SP 05-2024
Implementation Guidance for the Rural Non-congregate Option Provisions of the Interim Final Rule, Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
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USDA Memo SFSP 04-2024 and SP 06-2024
Rural Designations in the Summer Meal Programs - Revised
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USDA Memo SFSP 07-2023 and SP 14-2023
Questions and Answers #2: Summer 2023 Non-Congregate Meal Service in Rural Areas
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USDA Memo SFSP 07-2024 and SP 13-2024
Non-Congregate Meal Service in Rural Areas Questions and Answers
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USDA Memo SFSP 08-2024 and SP 15-2024
Non-Congregate Meal Service in Rural Areas: Q&As #2
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USDA Memo SP 01-2016, CACFP 01-2016, and SFSP 01-2016
Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs - REVISED
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USDA Memo SP 01-2022 and CACFP 01-2022
Questions and Answers for Child Nutrition Programs Emergency Procurement Due to Supply Chain Disruptions
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Fluid Milk Requirements for School Meals
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Whole Milk for Healthy Kids Act of 2025 – Implementation Requirements for the National School Lunch Program
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USDA Memo SP 02-2022, CACFP 03-2022 and SFSP 01-2022
Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
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Determining Eligibility for Severe Need Reimbursement Rates for the School Breakfast Program and the Two Cent Differential Reimbursement for the National School Lunch Program in SY 2023-24
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USDA Memo SP 02-2024, CACFP 02-2024, and SFSP 02-2024
Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
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Substitution of Vegetables for Fruit Flexibility in the School Breakfast Program: Q&As for Program Operators
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USDA Memo SP 02-2026, CACFP 01-2026, and SFSP 01-2026
Dietary Guidelines for Americans, 2025-2030 – Promoting Real Food in Child Nutrition Programs
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Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles