School Nutrition Memos 2013

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• Operational Memorandum No. 16-13

  Revised Questions and Answers Related to the Six Cents Certification Tool

• Operational Memorandum No. 17-13

  NSLP Reimbursement and Government Commodity Adjustments

• Operational Memorandum No. 18-13

  Family Friendly Applications

• Operational Memorandum No. 19-13

  Proposed Rule: National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010

• Operational Memorandum No. 20-13

  Extending Flexibility in the Meat/Meat Alternate and Grains Maximum for School Year 2013-14

• Operational Memorandum No. 21-13

  Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements

• Operational Memorandum No. 22-13

  Summer Feeding Options for School Food Authorities

• Operational Memorandum No. 23-13

  Nondiscretionary Amendments Related to the HHFKA 2010

• Operational Memorandum No. 24-13

  Questions and Answers on the School Breakfast Program Meal Pattern in School Year 2013-14

• Operational Memorandum No. 25-13

  Child Nutrition Reauthorization 2010: Outreach to Households on the Availability of SFSP Meals

• Operational Memorandum No. 26-13

  Paid Lunch Equity: School Year 2013-14 Calculations and Tools

• Operational Memorandum No. 26-13 Attachment

  Instructions for Paid Lunch Equity Tool

• Operational Memorandum No. 27-13

  Salad Bars in the NSLP

• Operational Memorandum No. 28-13

  Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors

• Operational Memorandum No. 29-13

  Paid Lunch Equity: Guidance for School Year 2013-14