Approved Food Guide
Spanish: Food Guide
Manufacturers or vendors can submit food item descriptions including ingredient list, nutrition facts /UPC's code numbers to be considered for approval for the Connecticut WIC Program Approved Product Listing (APL) and to get on the approved food guide on a quarterly basis (January 15, April 15, July 15, October 15). Food must meet federal requirements to be approved in the CT WIC Program.
Submit the product information with nutrition labels, ingredient list, product images, statewide availability and retail prices for the products that you would like for us to consider.
Information can be sent to: email@example.com