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• RFP817_ProgramEnhancementProjectsForAdultEducation_2021_Word

• Effective Feedback for Adult Education Instruction 126docx

• ISTE Webinar

• edPA_Gap_Analysis_Tool

• Sample_Household_Letter_Social_Security_Spanish

• CEP_Press_Release

• Training for Child Nutrition Programs

  Training on the federal and state requirements for the USDA's Child Nutrition Programs

• Understanding/Implementing CT Core Standards in the Classroom - Math

• CSDE: 2018-19 Next Generation Accountability Results Show Significant Increases in College and Career Readiness

• Resources for PPTs and 504 Teams - CT-SEDS and Statewide Assessments

• Grade 8: If Men Were Angels - Teaching the Constitution with the Federalist Papers

• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• Procurement_Plan_SNP_2

• Vernon_Increasing_Educator_Diversity_Plan_2024

• Public Media Release