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• Participant_Guide_Hexagon_Training11_19

• Letter_Household_CACFP_Centers

• CSDE True or False Activity

• Income_Expenditure_Report_CACFP_Centers

• Income_Expenditure_Report_CACFP_Homes

• Definitions And Explanations Of Common Terms Used In This Manual

• CT with logo LEA MOE Calculator 20V

• Training for Child Nutrition Programs

  Training on the federal and state requirements for the USDA's Child Nutrition Programs

• Resources for PPTs and 504 Teams - CT-SEDS and Statewide Assessments

• CSDE: 2018-19 Next Generation Accountability Results Show Significant Increases in College and Career Readiness

• Grade 8: If Men Were Angels - Teaching the Constitution with the Federalist Papers

• Understanding/Implementing CT Core Standards in the Classroom - Math

• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• Grade 9: Communicating on Local Issues - Exploring Audience in Persuasive Letter Writing

• Specific Skill Instruction - Social Studies