Interactive Data Portal
Data, statistics, and reports about schools, districts, and the state
Settings Menu
Page 60 of 1591
Governor Lamont Appoints Karen Dubois-Walton as Chairperson to State Board of Education
Governor Lamont Appoints Karen Dubois-Walton as Chairperson to State Board of Education
Governor Lamont and Commissioner Russell-Tucker Announce Winners of FAFSA Challenge
Governor Lamont and Attorney General Tong Seek Legislative Authorization to End 32 Years of Sheff
Governor Lamont and Attorney General Tong Seek Legislative Authorization to End 32 Years of Sheff
Governor Lamont New Evaluation Shows 2021 Summer Enrichment Grants Helped Reengage Students
Governor Lamont New Evaluation Shows 2021 Summer Enrichment Grants Helped Reengage Students
Special Education Hearing Decisions: 2018
CSCU, CSDE Partner to Encourage Community College Enrollment
What was it like to work tobacco?
This topic can be integrated into a unit on industrialization/innovation in late 19th century for Grade 8 or Grade 10.
Guidance on complying with the state and federal regulations governing the sale of competitive foods sold to students in schools. Competitive foods are any foods and beverages sold to students on school premises other than meals served through the U.S. Department of Agriculture's school nutrition programs.