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Data, statistics, and reports about schools, districts, and the state
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Fresh Fruit and Vegetable Program (FFVP)
The U.S. Department of Agriculture's FFVP provides all children in participating schools with a variety of free fresh fruits and vegetables throughout the school day.
The U.S. Department of Agriculture's SMP provides low-fat (1%) or fat-free milk to children in public and private nonprofit schools and child care institutions that do not participate in other USDA Child Nutrition Programs.
CT Department of Education Launches "Learn Together, Grow Together CT"
Certification Resources for Districts
Certification guides, reference material, forms and procedures for school districts and LEAs.
FAQ on the Public School Information System (PSIS).