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Data, statistics, and reports about schools, districts, and the state
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List of Acceptable Foods and Beverages
A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.
Connecticut State Department of Education Announces Graduation Rates Show Continued Improvement
Connecticut Educator Certification System (CECS)
For expedited processing please use our online certification system to apply for, renew, or update certifications.
IDEA Part B Indicator 14: Post-School Outcomes and Post-School Outcome Survey
Resources and tools related to IDEA Part B Indicator 14: Post-School Outcomes and Post-School Outcomes Survey (PSOS)
Racial composition of each school by grade, the racial composition of the teaching staff of each school, and the number of pupils in each elementary school who are eligible to receive free or reduced price lunches pursuant to federal law and regulation.
Direct Certification for School Nutrition Programs
Direct certification is a process conducted by states and local educational agencies to certify eligible children for free meals without the need for household applications.
Grade 11: "Is it a Crime for a Citizen of the United States to Vote?" by Susan B. Anthony
Data Collection Forms and Instructions
This section has forms and instructions pertaining to online data collection applications pertaining to the Bureau of Fiscal Services.
Connecticut State Department of Education Announces Participation in Summer Meal Programs​
IDEA Part B Indicator 1: Graduation and Indicator: 2 Dropout
Resources and tools related to IDEA Part B Indicators 1: Graduation and 2: Dropout
Interactive Data Portal
Data, statistics, and reports about schools, districts, and the state