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• Greenwich 25-0220

• On-Demand Systems of Professional Learning - Module 1 - Math

• Water Availability for School Nutrition Programs

  Guidance on the requirements for making water available in the U.S. Department of Agriculture's School Nutrition Programs.

• April 7: Update from the Co-Chairs of the Governor's COVID-19 Learn From Home Task Force

• ODRD Competency Descriptions for each Domain

• Classroom resources SESS

• Accountability and Support Committee

• CNS Worksheet 01: Evaluating Snacks for Compliance with the Connecticut Nutrition Standards

• CNS Worksheet 09: Nutrient Analysis of Recipes

• Child Labor

  This topic can be integrated into unit on innovation and capitalism in 20th century in a grade 8 or 10 classroom.

• Bridgeport 25-0645

• ODRD Newsletter - January 2026

• Transition Assessments E-H

• Meriden Public Schools/APSEP 25-0574