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CACFP At-risk Afterschool Care Centers
The U.S. Department of Agriculture's CACFP in at-risk afterschool care centers provides cash assistance for nutritious snacks and meals served at no charge to students ages 18 and younger in afterschool programs.
Administrative Review Summary Reports for School Nutrition Programs
The Connecticut State Department of Education's administrative review reports summarize the results of each school food authority's administrative review of the NSLP and SBP, as required by the U.S. Department of Agriculture.
Administrative Review for School Nutrition Programs
Guidance on the requirements for the Administrative Review of the USDA's school nutrition programs
The U.S. Department of Agriculture's CACFP in emergency shelters provides cash assistance for nutritious meals and snacks served to resident infants and children ages 18 and younger.
Feeding Infants in CACFP Child Care Programs
Guidance on meeting the requirements of the U.S. Department of Agriculture's CACFP meal patterns for infants (birth through 11 months).
Lesson plans for teachers about Connecticut's labor and working class history