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Crediting Foods in the Child and Adult Care Food Program
Guidance on crediting foods and beverages in the U.S. Department of Agriculture's meal patterns for the Child and Adult Care Food Program (CACFP)
CT Education Commissioner Wentzell Selected For National School Safety Steering Committee
Professional Learning for English learners/Multilingual learners, English Learners Toolkit, and Newcomer Toolkit.
Implementing CT Core Standards - School and District Leaders
Interactive Data Portal
Data, statistics, and reports about schools, districts, and the state