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Data, statistics, and reports about schools, districts, and the state
Connecticut State Department of Education
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Connecticut is proud of its dedicated and innovative educators, and is eager to attract new teachers and other educational professionals to our schools. Whether you are a student in an educator preparation program, a veteran educator coming from another state, or a Connecticut teacher seeking a new certificate, we hope this page answers your questions.
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The U.S. Department of Agriculture's CACFP in private nonresidential licensed child care centers (including emergency shelters and at-risk afterschool care programs) provides cash assistance for nutritious meals and snacks served to infants and children.
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Seamless Summer Option (SSO) of the NSLP
The U.S. Department of Agriculture's SSO combines features of the NSLP, SBP, and SFSP to reduce paperwork and administrative burden, making it easier for schools to feed children from low-income areas during the traditional summer vacation periods.
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Operational Memorandum No. 29-12
Procuring Services of Purchasing Cooperatives; Group Purchasing Organizations; Group Buying Organizations, etc.
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FAQ pertaining to Performance Office data collections.
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Connecticut State Department of Education Announces Graduation Rates Show Continued Improvement
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CACFP At-risk Afterschool Care Centers
The U.S. Department of Agriculture's CACFP in at-risk afterschool care centers provides cash assistance for nutritious snacks and meals served at no charge to students ages 18 and younger in afterschool programs.
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Learn about the Greater Hartford Regional School Choice Office (RSCO)
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Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
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Documentation pertaining to the TCS Data Collection.
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The U.S. Department of Agriculture's CACFP in licensed family or group day care homes provides cash assistance for nutritious meals and snacks served to infants and children ages 12 and younger.
