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• Menu Planning Guidance for School Meals for Grades K-12

  This webpage offers a series of guides that contain comprehensive information and guidance on planning menus to meet the U.S. Department of Agriculture’s meal patterns for grades K-12 in the National School Lunch Program (NSLP), School Breakfast Program (SBP), and Seamless Summer Option (SSO) of the NSLP.

• M1_ELA_K-5_A3_Facilitator_Guide

• M1_Math_6-12_S1_Facilitator_Guide

• Resolution_Meetings_Handbook_Reference_Guide

• Unit_5_Investigation_4_Overview

• Menu_Form_CACFP_breakfast_lunch_snack_ages_3-5

• Norwalk 25-0237

• CT-SEDS User Supports 8-5-22

• alg_u5_i4_a543a_stadium_wave

• Educator End of Year Conference Form

• CT_Core_Geometry_Course_Overview_061515

• Activity_3_2_3

• CT_USDA_HPC_Delivery_Schedule

• M2_Math_6-12_S2_Facilitator_Guide

• Unit1_Investigation5_Overview_061115