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• USDA Memo SP 05-2008

  Food Safety Inspections in Non-Traditional School Settings

• USDA Memo SP 08-2011

  Teacher Modeling in the Fresh Fruit and Vegetable Program

• USDA Memo FD-020

  Single Inventory and Related Commodity Issues: Clarification of Regulatory Changes and Other Guidance

• USDA Memo SP 09-17-2004

  Guidance on Determining Categorical Eligibility for Free Lunches and Breakfasts for Youth Served under the Runaway and Homeless Youth Act

• USDA Memo SP 04-2011 and CACFP 01-2011

  Eligibility of Expanded Learning Time Programs for Afterschool Snack Service in the NSLP and the CACFP

• USDA Memo SP 06-2010, CACFP 03-2010, and SFSP 04-2010 Revised

  Exclusion of Military Combat Pay

• USDA Memo SP 03-2021

  Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19

• USDA Memo SP 02-2012

  Verification and Reporting of Foster Children

• USDA Memo SP 12-2007, CACFP 09-2007, and SFSP 07-2007

  Electronic Record and Reporting Systems

• USDA Memo SP 02-2010, CACFP 02-2010, and SFSP 02-2010

  Procurement Questions

• USDA Memo FD-110

  Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies-First and Final Contract Years

• USDA Memo FD-067 (SP 15-2010: School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods Revised))

  School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)

• USDA Memo SP 45-2011

  Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs

• USDA Memo SP 44-2012 Revised

  Q&As Related to the 6 Cents Certification Tool

• USDA Memo SP 42-2011

  Local School Wellness Policies