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USDA Memo SP 40-2013, CACFP 11-2013, and SFSP 13-2013
Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
Collaboration with State School Business Officials on New Administrative Review Section: Resource Management
Paid Lunch Equity: Guidance for SY 2023-24
USDA Memo SP 03-2013, CACFP 02-2013, and SFSP 02-2013
Procurement Geographic Preference Q&As – Part II
Extending Flexibility for RCCIs in the NSLP
Updated E-Rate Guidance for Schools Electing Community Eligibility
Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
USDA Memo SP 42-2015, CACFP 19-2015, and SFSP 21-2015
Service of Traditional Foods in Public Facilities
USDA Memo SP 36-2015, CACFP 17-2015, and SFSP 19-2015
Voluntary Menu Labeling in the NSLP and SBP
Review of Special Provision Options 2 and 3 Base Year
Child Nutrition Programs and Traditional Foods
Farm to School and School Garden Expenses
Assessing Proposed Nutrition Education Costs in the NSLP and SBP
USDA Memo SP 09-2015, CACFP 03-2015, and SFSP02-2015
Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
USDA Memo SP 31-2015, CACFP 12-2015, and SFSP 14-2015
Guidance on Prohibition of Separation by Gender during CNP Meal Service