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• Operational Memorandum No. 16-16

  The Use of “Put Local on Your Tray” for Promoting Locally Grown

• Operational Memorandum No. 09-16

  Policy Statement and Online Sponsor Agreement School Year (SY) 2016-17; Overview of Available Free and Reduced-price Application Materials; Information for the Implementation of Free/Reduced-price Meals and Free Milk Benefits for SY 2016-17; Income Eligibility Guidelines (IEG) for July 1, 2016 - June 30, 2017

• Operational Memorandum No. 07-16

  Addendum C – Information on the Supplemental Nutrition Assistance Program (SNAP)

• Operational Memorandum No. 05-16

  Important Updates for Sponsor and School Information

• Operational Memorandum No. 12-16

  Rates of Reimbursement for School Year July 1, 2016 - June 30, 2017

• Operational Memorandum No. 16-22

  Federal Meal Reimbursement Rates for School Year (SY): July 1, 2022 – June 30, 2023

• Operational Memorandum No. 13-22

  Carryover of a Student’s Eligibility for School Year 2022-23

• Operational Memorandum No. 10-22

  Annual Application Process for the Community Eligibility Provision (CEP) Notification Due June 15, 2022

• Operational Memorandum No. 09-22

  State Severe Need School Breakfast Program Grant for School Year 2021-22

• Operational Memorandum No. 07-22

  Annual Notification Requirement for all Local Educational Agencies (LEAs) Participating in the National School Lunch Program (NSLP) and/or the School Breakfast Program (SBP): Due April 8, 2022: Community Eligibility Provision (CEP)

• OM14-22_Attachment_3_Attestation_Statement_School_Meals_Assistance_Revenue_Transition_Funds

• Operational Memorandum No. 08-22

  Supply Chain Assistance Funds

• Operational Memorandum No. 03-22

  Updated Requirements for Lunch Periods in the National School Lunch Program (NSLP)

• Operational Memorandum No. 05-22

  Requirements for Submitting the Healthy Food Certification (HFC) Statement for School Year 2022-23

• OM14-22_Attachment_2_SMART_Funds_Eligible_SFAs