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Reimbursement for Off-Site Meal Consumption
Guidance on Fees for Electronic Payment Services in the School Meal Programs
Fresh Fruit and Vegetable Program: Allocation of Funds for Fiscal Year 2026
Donated Food Storage, Distribution, and Product Dating
USDA Memo SP 05-2017, CACFP 03-2017, and SFSP 02-2017
Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
Beginning Verification before October 1: Guidance to Local Educational Agencies
Local Agency Procurement Reviews for School Food Authorities
USDA Memo SP 36-2017, CACFP 15-2017, and SFSP 11-2017
2017 Edition of the Eligibility Manual for School Meals
Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
USDA Memo SP 30-2017 and CACFP 13-2017
Transition Period for the Updated CACFP Meal Patterns and the Updated NSLP and SBP Infant and Preschool Meal Patterns
USDA Memo SP 10-2017 and SFSP 06-2017
Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
Unpaid Meal Charges: Guidance and Q & A
Model Functional Requirements for State and Local Information Technology Systems
Compliance with and Enforcement of the Buy American Provision in the NSLP
Value of USDA Donated Foods for Audits
Interactive Data Portal
Data, statistics, and reports about schools, districts, and the state