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Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
Substitution of Vegetables for the Fruits Component in the School Breakfast Program (SBP) for Grades K-12: Extended through June 30, 2021
Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
Local School Wellness Policies
Outreach to Households on the Availability of the School Breakfast Program
Preventing Overt Identification of Children Certified for Free or Reduced Price School Meals
Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
School Garden Q&As
Grain Requirements for the National School Lunch Program and School Breakfast Program
Vending Machines in the School Meal Programs
Food Safety Inspections in Non-Traditional School Settings